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JAPANESE BUFFET MENU

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JAPANESE BUFFET MENU OPTIONS


JAPANESE BUFFET MENU 1

COLD APPETIZER, SALAD

  • ASSORTED SUSHI AND SASHIMI WITH ITS CONDIMENTS
  • CALIFORNIA ROLLS
  • SMOKED SALMON, SMOKED MACKEREL WITH ITS GARNISHES
  • CRABMEAT WITH WASABI MAYONNAISE
  • SOLOMON SALAD WITH VINEGAR
  • DANIKA SALAD
  • SLICED TOMATOES, CUCUMBER AND CARROTS
  • DIVERSE JAPANESE PICKLES, CONDIMENTS AND DRESSINGS
  • BUTTER CROUTONS, CHOPPED BOILED EGGS, CUT CHIVES

SOUP & BREAD

  • INTERNATIONAL BREAD SELECTION
  • MISO SOUP WITH ITS GARNISHES

MAIN COURSE

  • BEEF TERIYAKI
  • YOSE-NABE (VEGETABLE-SEAFOOD STEW)
  • YAKI-UDON (STIR FRIED UDON NOODLES)
  • TORI KARA-AGE (DEEP FRIED CHICKEN NUGGETS)
  • KAREI SHIO-YAKI (POMFRET WITH SALT)
  • OYAKO DON (BURI) (CHICKEN & EGG OVER RICE)
  • STEAMED GARDEN VEGETABLES
  • FRIED RICE
  • ASPARAGUS AND SHIITAKE TEMPURA WITH DIP

DESSERT

  • ASSORTED FRENCH PASTRIES
  • EXOTIC CUT FRUIT PLATTER
  • OKINAWA SWEET FRITTERS
  • TIRAMISU
  • CRÈME BRULEE
  • CHOCOLATE MOUSSE
  • FRUIT MOUSSE CAKE
  • STRAWBERRY JELLY

BEVERAGE

  • FRESH JUICES, SODAS, SPARKLING & MINERAL WATER, ASSORTED TEA

JAPANESE BUFFET MENU 2

COLD APPETIZER, SALAD

  • ASSORTED SUSHI AND SASHIMI WITH ITS CONDIMENTS
  • CALIFORNIA ROLLS
  • SMOKED SALMON, SMOKED MACKEREL WITH ITS GARNISHES
  • DUCK BREAST SALAD
  • SONOMONO SALAD WITH TOMATOES
  • SEAFOOD SALAD
  • SLICED TOMATOES, CUCUMBER AND CARROTS
  • DIVERSE JAPANESE PICKLES, CONDIMENTS AND DRESSINGS
  • BUTTER CROUTONS, CHOPPED BOILED EGGS, CUT CHIVES

SOUP & BREAD

  • INTERNATIONAL BREAD SELECTION
  • MISO SOUP WITH ITS GARNISHES

LIVE COOKING AND CARVING

  • SHRIMPS, VEGETABLES AND TOFU TEMPURA WITH DIP
  • YAKINIKU BEEF

MAIN COURSE

  • “KOBE” BEEF TERRIYAKI
  • TIPANIAKI SEAFOOD (SALMON, HAMOUR, OCTOPUS)
  • YAKI-UDON (STIR FRIED UDON NOODLES)
  • CHICKEN KARAAGE (FRIED CHICKEN)
  • GRILLED HAMOUR WITH GINGER (SUGAR)
  • OYAKO DON (BURY) (CHICKEN & EGG OVER RICE)
  • STEAMED GARDEN VEGETABLES
  • STEAM RICE

DESSERT

  • ASSORTED FRENCH PASTRIES
  • EXOTIC CUT FRUIT PLATTER
  • OKINAWA SWEET FRITTERS
  • TIRAMISU
  • CRÈME BRULEE
  • CHOCOLATE MOUSSE
  • FRUIT MOUSSE CAKE
  • STRAWBERRY JELLY

BEVERAGE

  • FRESH JUICES, SODAS, SPARKLING & MINERAL WATER, ASSORTED TEA